Packed with warming recipes and wallet-friendly dinners, plus ways to make the most of what’s in season.
Aussie Seafood
Pair perfectly cooked fish with in-season mushrooms and barley risotto for an easy yet impressive dish.
Crispy Skin Barramundi with Mushroom Barley
Serves: 4 | Cook: 45 mins | Prep: 15 mins
Crispy skin barramundi – how can you beat it? This deliciously simple recipe is a true classic with barley and mushroom risotto and roasted tomatoes.
View the crispy skin barramundi with mushroom barley recipe here.